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A spoon full of ground sumac that has a great lemony flavor that goes great with middle eastern meals.

Kofte and Ground Sumac

As you might guess from the recipe name, there are two main components to

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A variety of pasta that feature ingredients you wouldn't find in other western pasta dishes.

Turkish Makarna (Pasta)

Much of Turkish food is prepared with vegetables, nuts, flavorings, spices, and either seafood

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A Turkish chickpea based dish the is meant to be brought along on picnics and outings.

Meze – the Food of the Turkish Traveler

Meze is a word which means taste or snack, and it has special meaning

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A container of Turkish Delights made with a variety of ingredients including rose water and fruits.

Home-Made Turkish Delights

Turkish delights are scrumptious little sweets which are delicately flavored, and like most Turkish

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The artichoke is served on a plate and can include meat or not its up to you.

Dolma – Turkish Stuffed Artichokes

Turkish people enjoy stuffing all kinds of ingredients in every possible vegetable which is

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